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Sourdough bread

Regular price $5.50

Sourdough breads this week are by two local producers

A home-based bakery in Philmont, NY, Our Old House is offering a variety of sourdough loaves. These are full loaves that are not sliced:

• The house sourdough is a great medium-sour, all-purpose sourdough for sandwiches and toast

• The whole wheat sourdough is a versatile nutty brown bread with a hearty feel

• The raison walnut sourdough is dense with fruits and nuts and is excellent for toast

• The herb cheddar sourdough is rich and hearty and demands to be enjoyed with tomato soup

• The seeded multigrain sourdough is hearty and covered with crunchy, healthy seeds

A family-owned and -operated bakery in Chatham, NY, Our Daily Bread has several offerings. These are half loaves and come sliced:

• The classic sourdough is tangy and has a good crust and soft interior

• The whole wheat sourdough is made from 100% whole grain flour that's grown and milled in New York

• The mixed grain sourdough is light and filled with seeds for nutty flavor

• The German-style sourdough rye includes traditional caraway