Organic passata — or san marzano tomato puree — comes by the 24oz bottle from Kitchen Garden Farm in Sunderland, MA. Ingredients are simply organic san marzano tomatoes, organic lemon juice, and sea salt.
Tomato-based pasta sauce comes in three varieties from two local producers:
• Tomato basil sauce and arrabbiata sauce come by the 24oz jar from Pemberton's in Gray, Maine
• Red gravy pasta sauce comes by the 32oz bottle from Valicenti Pasta Farm in Hollis, NH